The starters
Crispy Reblochon Bites
9€
MARINATED PEAR, FRESH FIG, TOMME DE SAVOIE CHEESE, WALNUTS
11€
AUTUMN POKE BOWL : QUINOA, TUNA, RED CABBAGE, SWEET POTATO, FETA, MINT, CRANBERRIES, ROASTED SEEDS
12€
TUNA TATAKI, AVOCADO, CORIANDER, NORI POWDER, PICKLED VEGETABLES
12€
ROASTED CELERY, SAUTÉED MUSHROOMS, HAZELNUT, FRESH PARSLEY
11€
The butcher's corner
ARCALOD BURGER : DUCK BREAST, MORBIER, PARSLEY MAYONNAISE AND CEP MUSHROOMS
22€
HALF DUCK BREAST, BLACK GARLIC SAUCE, BUTTERNUT PURÉE, ROASTED LETTUCE, DRIED FRUITS
25€
BEEF FILET TOURNEDOS, VOATSIPERIFERY PEPPER SAUCE, MASHED POTATOES, PORTOBELLO MUSHROOM
32€
The fish
Fried Perch Fillets, Homemade Tartare Sauce, Fries, Salad
25€
SEABASS FILLET, PARSNIP PURÉE, VIERGE SAUCE, PAK CHOI, CHESTNUT
28€
The specialties
TAGLIATELLE, CREAMY BURRATA, MUSHROOM, ROASTED PINE NUTS (Cured Beef Supplement : 2€)
21€
Hot Melted Cheese Box, Potatoes, Green Salad, Local Cured Meats
27€
Our desserts
CHOCOLATE MI-CUIT, SALTED BUTTER CARAMEL AND PEANUT ICE CREAM
10€
Local Cheese Plate from Coopérative du Val d'Arly
9€
AUTOMN WALK : PEAR, BLACKBERRIES, WHIPPED GANACHE SICHUAN PEPPER, ALMONDS
10€
BLUEBERRY ENTREMET : WHIPPED GANACHE, BLUEBERRY CONFIT AND FRESH BLUEBERRIES, PECAN CRUMBLE
10€
JEANETTE SUNDAE : VANILLA ICE CREAM, PEANUT ICE CREAM, SALTED BUTTER CARAMEL, WHIPPED CREAM, COOKIE CRUMBLE
10€
Yaute Colonel : Verbena Sorbet, Local Génépi Liquor
10€